why i don't like to try new food?

sebab nanti kecewa.
sebab nanti trauma.
because i will never ever eat that food again.

contoh :

nasi daun pisang

okay,fine.

i was craving for a good nasi bungkus.a good nasi bungkus for me contains nasi panas2,kuah campur as topping,ayam/ikan seketul and bungkus.bukak2 kat rumah nasi still panas,campuran kuah yang cemerlang and lauk pun panas lagi.

i only can find this kind of GOOD nasi bungkus in mama's hometown--->nasi kandar kat Penang (bukan semua kedai yer).kat KL ni i can say that nasi kandar at KAYU Restaurant in Taipan,USJ is quite good,maybe sbb KAYU's origin is Penang.owh and also,nasi bungkus that i used to buy kat belakang UTM Semarak tiap2 ari Jumaat zaman2 PPKTJ dlu.

so bila kenang2kan Taipan mesti jammed time senja2 cmtu,teringat Sazzy Falak's tweet about this famous nasi daun pisang in Bangsar,so i googled about it and from the result i can conclude that Nirwana Maju which is located near Bangsar Village is the most famous among all.

the reviews were like sedappppp gilaaaaaa.
tak jumpa lgsg review yg kata x sedap.
so,on the last wednesday,i pujuk endhorpin ajak try pas keje,dia layannn kan jelah.

we went in and found it was quite packed maybe with people like us who were hungry and craving for nice food for dinner.at first,i found it was quite interesting,of how they serve the food.yelaaa 1st time kan.jakun sket la.

the set actually contains rice and 3 kinds of vegetables.atas nasi tu die letak 3 jenis kari,ala-ala nasi kandar.and u can add ur own lauk.we tried a medium plate of chilli fried chicken.

suapan pertama...hurmmm not bad.
muka endhorpin dah lain macam.
that was the first time i knew that he doesn't like nasi mamak.
selepas 5 suapan,tetiba perut rase full.atau lebih tepat lagi dikatakan selera terputus.

ada this kind of ind*an's smell la i rasa.

tp endhorpin gave up lambat sket la than myself,sbb makanan kan,membazir plak.
tapau balik umah,kasi my brother and sis in law rase,kot2 la lidah kitorg je yg takleh terima.
bab telan je.my sis in law was like me,5 suap saje.

so,i think i won't eat this nasi daun pisang dekat mana2 tempat pun,maybe for the next 2 years.

try it,guys! maybe you'll like it.

HELLO REALITY

assalamualaikummmmm~

this is what happened when i was too kelam kabut dgn Malaysia,
bila da cool down sket try login blogspot,terlupa password pulak.
hehe.

quick updates:

i reached Malaysia on April 3,2010.after a week of hectic training in Tokyo.sampai malam.keluar2 pintu arrival ade budak kecik menjerit "ucuuuuuuu!!" jalan menonong sambil mendepangkan tangan kepadaku.hik2 fahim ni saje je nk wat daku terharu di situ.

baru je nak biasakan diri,dah kena attend my first staff meeting at the company on April 5.ala-ala lapor diri la.nervous gilos.

dah habis tu baru lah menjejakkan kaki ke ipoh ku yg terchenta utk mengambil kereta ku yg tak kunjung tiba.Abah had to call perodua everyday asking about it,memang kasi dorg tertekan aa.hehe.

April 7,dah dapat kereta.my first ride.

April 8 dah vrooommm to kl balik,had to attend another interview,cuba nasib.

April 9,vroooommm to penang,sbb esok tu my darling dart's big day in alor setar.

April 10,vrooommmm from alor setar to ipoh.

April 11,vrooommmmm from ipoh to KL.

April 12,my first day at work.nervous gilos lagi skali.but kept reminding myself,"dib,this is reality,you are an adult now.tsk"

see?kelam kabut.

tiap2 hari kerja kerja kerja,kol 10 mlm dah flattttttt~

thank God,my endorphin is working nearby in Sunway,tiap2 hari balik kerja lalu Bangsar,so we usually have dinner together,almost everyday.it reminds me of our good old days in PPKTJ ;)

btw,i'm working in Kewpie Malaysia,in its sales office in Bangsar.i believe for those who ever lived in Japan pernah dengar.it's a famous food manufacturer in Japan,our main products are mayonnaise,dressings,food condiments etc.

okay,why sales office and not engineering field?it is because,i'm not interested.
i wonder y the outsiders kadang2 lagi bising dan menyibuk dari family sendiri.
sumone said i'm stupid,mengada2 nak kerja office.
KAU KE YG BAGI AKO MAKAN SELAMA NI?
tak kan?so,talk to the hand.

my working environment is good.my colleagues are fun and crazy.
most of them are Chinese,sometimes they talk in Chinese,but thank God i'm used to it.
and thank God again,my bosses are the Japanese.

but,i have to spend for parking,which is rm6 per day.bluerghh.
and average lunch here wud be around rm6-rm7.
so dinner pandai2 la makan kt umah kalau nak sep.
and thank God lagi,kat Malaysia ada burger Ramly,
yg boleh dimakan ketika kesempitan ekonomi mahupun utk sep.

my salary,hurmmm sket je.seriously.don't expect all Japan's graduates gaji tinggi2.
i'm not one of them.but i think i have to accept it,to gain experience in this field for 2,3 years.then only i can demand.

but overall,my life is so far so good.
thou Malaysia's customer services are damn
slow and bad and annoying,
and tiap2 pagi pon dah tambah dosa sbb terkeluar the F word
kat those stupid and rude drivers,
but actually,it's really good to be back.
it's good to have your family nearby.
and it's good to end up the long distance relationship.

so long.see u again.

during Bread Course 2010,CSC,Kewpie Japan