Pagi-pagi tadi buat things to do list memang berderet2.
Once boss bagi arahan terus siapkan sebab taknak bagi kerja bertimbun2.
But now,I really hope that I have more work to do.
Okay la,boleh ganti semalam punya bahagian yg busy dan kerja banyak gila sampai lunch pun 30 minit je.Bleh plak meeting nak start kol 6pm haduyaiii
What time do u expect me to arrive home?bluerghhh!
Anyway,right now I'm totally hungry.
And I'm craving for this.
Source : FlickrKickin Shrimp from Tony Roma's
This one is REALLLYYY good.
Seriously.
I think it was like RM22 tapi sangat-sangat berbaloi sebab sangat sedap.
Bawah tu salad,and atas tu shrimps with really good sauce made by mayonnaise tapi pedas!
Btw,this one was recommended by a girl,a waitress kat Tony Roma's at The Gardens.Sbb before this,Endorphin & I went to TGI Fridays to find good food,tapi sebab tak familiar dgn menu die kitorg pun order la ikut gambar yg macam sedap.but the result was so-so which is aaaa tak berbaloi punye perasaan.
So kali ni kat Tony Roma's,before we went in,we asked the girl first what's their best selling menu,and die explain sgt bagus,"for chicken category,i recommend this one bla bla bla,for seafood i recommend this one bla bla bla,you can try this and this because the portion is big so you both can share one plate and try different things bla bla bla" dgn muka yg sangat ikhlas bekerja.
So,kitorg order exactly ape yg dia recommend.See,senang je nak menyenangkan hati customer,cakap elok2,jangan tarik muka and malas2,jangan menguap dpn customer(pengalaman di Low Yatt Plaza),good eye contact,jangan pilih kasih nak cakap elok2 kat lelaki je(pengalaman di Digi,MidValley,hohhh) etc.
Ohhhhhhhhhhh,saya lapar.
Seriously.
I think it was like RM22 tapi sangat-sangat berbaloi sebab sangat sedap.
Bawah tu salad,and atas tu shrimps with really good sauce made by mayonnaise tapi pedas!
Btw,this one was recommended by a girl,a waitress kat Tony Roma's at The Gardens.Sbb before this,Endorphin & I went to TGI Fridays to find good food,tapi sebab tak familiar dgn menu die kitorg pun order la ikut gambar yg macam sedap.but the result was so-so which is aaaa tak berbaloi punye perasaan.
So kali ni kat Tony Roma's,before we went in,we asked the girl first what's their best selling menu,and die explain sgt bagus,"for chicken category,i recommend this one bla bla bla,for seafood i recommend this one bla bla bla,you can try this and this because the portion is big so you both can share one plate and try different things bla bla bla" dgn muka yg sangat ikhlas bekerja.
So,kitorg order exactly ape yg dia recommend.See,senang je nak menyenangkan hati customer,cakap elok2,jangan tarik muka and malas2,jangan menguap dpn customer(pengalaman di Low Yatt Plaza),good eye contact,jangan pilih kasih nak cakap elok2 kat lelaki je(pengalaman di Digi,MidValley,hohhh) etc.
Ohhhhhhhhhhh,saya lapar.
4 comments:
diba!!! lapar gakk..dushh
waaaaaaa! rindu mid valleyyyyy
aku tngok blog ko ni dah jadi cm restoran plak,banyak menu,hhiihi.tabe sugi chuii!!
that's what happen when u work in the food company.a lot of food tasting.
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